Gourmet Pizza Menu
Our gourmet pizzas are made with our original, thin, organic, sourdough crust, whole-milk mozzarella and fresh seasonal, organic vegetables (when available). Each day we have a different pizza. The pizzas are served hot after 11:30am and are also available as "lite-bakes" (you finish baking them at home). Call and reserve a pizza today: (415) 566-3117.
Please Note: This menu is for the 9th Avenue store only.
| ||||||
| Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday | 1 Bakery closed in honor of International Worker's Day! | 2 roasted red bell peppers, arugula, feta, rosemary oil, p&p | 3 mushrooms, tomatoes, lemon-thyme oil, | 4 tomatoes, spinach, cilantro pesto | 5 poblano peppers, red bells, cotija cheese, lime oil, cilantro | 6 shiitake, portabello,and button mushrooms with sesame-ginger-garlic vinaigrette |
8 spinach, kalamata olives, feta, garlic oil, p&p | 9 crimini mushrooms, arugula, point reyes blue cheese, thyme oil, p&p | 10 marinated artichoke hearts, red onions, feta cheese, rosemary oil, p&p | 11 house-made sauce, gorgonzola, thyme oil, p&p | 12 roma tomatoes, feta cheese, basil pesto | 13 caramelized onions, shiitake mushrooms, garlic oil, p&p | |
15 roasted fresh fennel, red onions, smoked mozzarella, p&p | 16 spinach, green olives, roasted garlic, lemon-thyme oil, | 17 fresh yellow bells and basil pesto | 18 roasted yukon gold potatoes, leeks, manchego cheese, thyme oil, p&p | 19 shiitake, portabello, button mushrooms with sesame-ginger-garlic vinaigrette | 20 spinach, red onions, gorgonzola, balsamic vinaigrette, p&p | |
22 roasted cauliflower, leeks, cheddar, garlic oil, p&p | 23 tomatoes, mushrooms, garlic oil, p&p | 24 roasted red bell peppers, arugula, feta, garlic oil, p&p | 25 caramelized onions, spinach, gorgonzola, rosemary oil, p&p | 26 house-made sauce, mushrooms, garlic oil, p&p | 27 marinated artichoke hearts, spinach, rosemary oil, p&p | |
29 tomatoes, roasted garlic, manchego, rosemary oil, p&p | 30 fresh yellow and red bell peppers, cilantro pesto | 31 mushrooms, red onions, goat cheese, thyme oil, p&p | ||||
